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0 (hodnocen0 x )
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EB
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ONLINE
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Geneva, Switzerland : World Health Organization ; Rome : Food and Agriculture Organization of the United Nations, 2005
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1 online resource (xvii, 114 p.) : ill
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 Plný text PDF
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* Návod pro vzdálený přístup
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ISBN 9241563109 (WHO)
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ISBN 9251054231 (FAO)
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ISBN 9789241563109 (WHO)
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ISBN 9789251054239 (FAO)
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Microbiological risk assessment series, ISSN 1726-5274 ; 8
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"TC/M/A0252E/1/12.05/2500"--P. [4] of cover
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Includes bibliographical references
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Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries
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001694239
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full
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(Au-PeEL)EBL305232
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(CaONFJC)MIL95329
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(CaPaEBR)ebr10190692
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(MiAaPQ)EBC305232
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(OCoLC)221561979
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Dotazy a připomínky