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0 (hodnocen0 x )
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EB
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ONLINE
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Farnham, Surrey, England ; Burlington, Vt. : Ashgate, c2010
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1 online resource (xvii, 285 p.) : ill., map,
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Externí odkaz
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Plný text PDF
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* Návod pro vzdálený přístup
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ISBN 9780754694366 (electronic bk.)
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ISBN 9780754677185 (hardback : alk. paper)
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Includes bibliographical references and index
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pt. 1. Reinventing local food and local knowledge -- pt. 2. Valorising local food and local knowledge.
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Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries
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001719675
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full
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(Au-PeEL)EBL587855
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(CaONFJC)MIL919121
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(CaPaEBR)ebr10417823
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(MiAaPQ)EBC587855
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(OCoLC)679416573
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