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0 (hodnocen0 x )
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EB
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ONLINE
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New York : Columbia University Press, 2012
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1 online resource (xx, 312 p.) : ill
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 Plný text PDF
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* Návod pro vzdálený přístup
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ISBN 9780231526920 (electronic bk.)
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ISBN 9780231153447 (cloth alk. paper)
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Arts and traditions of the table : perspectives on culinary history
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Includes bibliographical references and index
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Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries
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001742044
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full
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(Au-PeEL)EBL909375
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(CaONFJC)MIL362953
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(CaPaEBR)ebr10527997
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(MiAaPQ)EBC909375
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(OCoLC)818856678
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Dotazy a připomínky