Woodhead publishing series in food science, technology and nutrition, ISSN 2042-8049 ; no. 248
Print version: Arendt, Elke K. Cereal grains for the food and beverage industries. Philadelphia, PA : Woodhead Pub., 2013 xxvi, 485 pages, 4 unnumbered pages of plates Woodhead publishing series in food science, technology and nutrition ; no. 248 ISBN 9780857094131