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0 (hodnocen0 x )
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EB
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ONLINE
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Cambridge, UK : Woodhead Publishing Limited, 2013
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1 online resource (526 pages) : illustrations
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 Plný text PDF
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* Návod pro vzdálený přístup
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ISBN 9780857095763 (electronic bk.)
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ISBN 9781845698010
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Woodhead Publishing series in food science, technology and nutrition, ISSN 2042-8049 ; number 236
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Includes bibliographical references and index
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part I. Introduction, key technologies and significant areas of development -- part II. Robotics and automation in particular unit operations and industry sectors.
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001769452
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full
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(Au-PeEL)EBL1584554
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(CaONFJC)MIL548870
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(CaPaEBR)ebr10767190
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(MiAaPQ)EBC1584554
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(OCoLC)867317606
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Dotazy a připomínky