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0 (hodnocen0 x )
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EB
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ONLINE
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Second edition
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Cambridge, England ; Boca Raton, Florida : Woodhead Publishing Limited : CRC Press, 2009
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1 online resource (949 pages) : illustrations, tables
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Externí odkaz
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Plný text PDF
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* Návod pro vzdálený přístup
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ISBN 9781845695873 (e-book)
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ISBN 9781845694142
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Woodhead Publishing Series in Food Science, Technology and Nutrition
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Print version: Handbook of hydrocolloids. Second edition. Cambridge, England ; Boca Raton, Florida : Woodhead Publishing Limited : CRC Press, c2009 xxiv, 924 pages Woodhead Publishing in food science, technology, and nutrition. ISBN 9781845694142
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Includes bibliographical references at the end of each chapters and index
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001772336
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full
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(Au-PeEL)EBL1639518
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(CaONFJC)MIL569290
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(CaPaEBR)ebr10832927
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(MiAaPQ)EBC1639518
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(OCoLC)871224785
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