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0 (hodnocen0 x )
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EB
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ONLINE
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Beverly, Massachusetts ; Hoboken, New Jersey : Scrivener Publishing : Wiley, 2015
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1 online resource (354 pages) : illustrations, tables, graphs, charts
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Externí odkaz
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Plný text PDF
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* Návod pro vzdálený přístup
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ISBN 9781119108573 (electronic bk.)
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ISBN 9781118595183
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Print version: Functional polymers in food science. Volume 2, Food processing. Beverly, Massachusetts ; Hoboken, New Jersey : Scrivener Publishing : Wiley, c2015 xiii, 335 pages ISBN 9781118595183
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Includes bibliographical references at the end of each chapters and index
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001787812
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full
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(Au-PeEL)EBL1992853
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(CaONFJC)MIL770185
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(CaPaEBR)ebr11034355
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(MiAaPQ)EBC1992853
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(OCoLC)903212921
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