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0 (hodnocen0 x )
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EB
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ONLINE
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Genetically modified organisms in food : production, safety, regulation and public health / Ronald Ross Watson, Mel and Enid Zuckerman College of Public Health, Health Promotion Sciences Division, University of Arizona, Tucson, AZ, USA ; Victor R. Preedy, Department of Nutrition and Dietetics, King’s College London, London, UK
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London, UK : Elsevier Science, [2016]
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1 online resource (517 pages)
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Externí odkaz
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Plný text PDF
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* Návod pro vzdálený přístup
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ISBN 9780128025307 (electronic bk.)
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ISBN 9780128022597
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Includes bibliographical references and index
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001794692
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full
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(Au-PeEL)EBL2197272
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(CaONFJC)MIL824147
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(CaPaEBR)ebr11092736
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(MiAaPQ)EBC2197272
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(OCoLC)929143617
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