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0 (hodnocen0 x )
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EB
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ONLINE
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New York : Columbia University Press, [2016]
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1 online resource (353 pages)
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 Plný text PDF
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* Návod pro vzdálený přístup
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ISBN 9780231541299 (electronic bk.)
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ISBN 9780231158602 (cloth : alk. paper)
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Arts and traditions of the table : perspectives on culinary history
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Print version: Mendelson, Anne. Chow chop suey : food and the Chinese American journey. New York : Columbia University Press, [2016] xx, 330 pages ; 24 cm. Arts and traditions of the table : perspectives on culinary history ISBN 9780231158602
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Includes bibliographical references and index
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001858562
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full
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(Au-PeEL)EBL4723053
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(CaPaEBR)ebr11527171
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(MiAaPQ)EBC4723053
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(OCoLC)962328145
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Dotazy a připomínky