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0 (hodnocen0 x )
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EB
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ONLINE
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First edition
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1 online resource (xiv, 490 pages) : illustrations
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 Plný text PDF
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* Návod pro vzdálený přístup
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ISBN 9781978829572 (electronic bk.)
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ISBN 9781978829541 (print)
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Critical Caribbean Studies
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Print version: Valens, Keja L. Culinary Colonialism, Caribbean Cookbooks, and Recipes for National Independence. First edition. New Brunswick, NJ : Rutgers University Press, c2024 xiv, 490 pages Critical Caribbean studies. ISBN 9781978829541
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Includes index
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002010550
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full
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(Au-PeEL)EBL30721952
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(MiAaPQ)EBC30721952
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(OCoLC)1411787119
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Dotazy a připomínky