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0 (hodnocen0 x )
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EB
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ONLINE
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Boca Raton, FL : CRC Press, 2010
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1 online resource (xiii, 410 p.) : ill
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| Externí odkaz |
 Plný text PDF
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* Návod pro vzdálený přístup
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ISBN 1420071211 (hardback)
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ISBN 9781420071214 (hardback)
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Food preservation technology series
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Includes bibliographical references and index
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Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries
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001723337
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full
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(Au-PeEL)EBL624987
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(CaONFJC)MIL692802
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(CaPaEBR)ebr10433630
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(MiAaPQ)EBC624987
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(OCoLC)693271757
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Dotazy a připomínky