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0 (hodnocen0 x )
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EB
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ONLINE
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Chichester, West Sussex, U.K. : Wiley-Blackwell, 2011
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1 online resource (xviii, 463 p.) : ill
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 Plný text PDF
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* Návod pro vzdálený přístup
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ISBN 9781444318463 (electronic bk.)
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ISBN 9781405182768
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ISBN 9781444318456
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Includes bibliographical references
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Section 1. Nutrition and obesity -- Section 2. Metabolic syndrome and diabetes -- Section 3. Hypercholesterolemia and early atherosclerosis -- Section 4. Nutrition, hypertension and cardiovascular disease -- Section 5. Hemostasis and thrombosis : from nutritional influences to cardiovascular events -- Section 6. Nutrition, metabolism, and the aging process.
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Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries
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001734015
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full
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(Au-PeEL)EBL792636
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(CaONFJC)MIL382664
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(CaPaEBR)ebr10438398
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(MiAaPQ)EBC792636
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(OCoLC)815804671
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Dotazy a připomínky