|
|
.
|
|
|
0 (hodnocen0 x )
|
|
|
EB
|
|
|
ONLINE
|
|
|
|
|
|
|
|
|
Lanham, Maryland : Lexington Books, 2016
|
|
|
1 online resource (159 pages) : illustrations
|
| Externí odkaz |
 Plný text PDF
|
|
* Návod pro vzdálený přístup
|
|
|
|
|
|
|
|
|
|
ISBN 9781498508216 (e-book)
|
|
|
ISBN 9781498508209
|
|
|
ISBN 9781498508209 (cloth : alk. paper)
|
|
|
Print version: Hudson, John C. American farms, American food : a geography of agriculture and food production in the United States. Lanham, Maryland : Lexington Books, 2016 ISBN 9781498508209
|
|
|
|
|
|
Includes bibliographical references and index
|
|
|
Farms and food -- The family farm -- The corn belt -- Wheat and grains -- Dairy -- Pork and beef -- Poultry -- Fruits and vegetables -- Organic farms and organic food -- The reserved lands.
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
001856320
|
|
|
full
|
|
|
(Au-PeEL)EBL4676940
|
|
|
(CaONFJC)MIL954024
|
|
|
(CaPaEBR)ebr11261798
|
|
|
(MiAaPQ)EBC4676940
|
|
|
(OCoLC)958454614
|
Dotazy a připomínky