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0 (hodnocen0 x )
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EB
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ONLINE
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Hoboken, NJ ; Beverly, MA : Wiley, 2018
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1 online resource (432 pages)
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 Plný text PDF
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* Návod pro vzdálený přístup
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ISBN 9781119460480 (e-book)
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ISBN 9781119460268
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Print version: Principles and applications of fermentation technology. Hoboken, NJ ; Beverly, MA : Wiley, 2018 432 pages ISBN 9781119460268
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Includes bibliographical references and index
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001878330
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full
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(Au-PeEL)EBL5484225
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(CaPaEBR)ebr11597974
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(MiAaPQ)EBC5484225
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(OCoLC)1041233721
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Dotazy a připomínky